Coconut Cake
Coconut Cake
$50.00
This Southern staple dating back to pre-Civil War times, and updated with Island flavoring with Jean’s deft touch becomes a moist, layered experience of a butter rich yellow cake with an extravagant shredded coconut icing.
Large size , serves 8-10
Quantity:
Ingredients Cake: Flour, Butter, Sugar, Eggs, Milk, Baking Powder, Vanilla Extract, Salt. Ingredients Icing: Cream Cheese, Butter, Confectioners Sugar, Coconut, Vanilla Extract
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